The Changing American Diet

Using the data from the United States Department of Agriculture, which tracks how much food is produced and how much food people eat, dating back from 1970 until 2013, through the Food Availability Data System, Nathan Yau created an interactive visualization that shows the data for major food items in each category.

The Changing American Diet

Source: FlowingData
Date of Publication: May 17, 2016
Authors: Nathan Yau

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